Looking for mouthwatering recipes that help support a lean body, reduce fat storage and promote healthy-looking skin?* Sound too good to be true?

It’s not! Thanks to Modere Trim. Now available in a limited-time Salted Caramel flavor, you can get the best of both worlds with this sweet and salty treat that helps tone your body with the help of two leading technologies: conjugated linoleic acid (CLA) and multi-patented Collagen/HA Matrix® Technology. Just a tablespoon of Trim a day is shown to help support a healthy weight regimen by promoting fat metabolism and inhibiting fat storage. And because active joints are essential to achieving your fitness goals, Trim helps replenish both collagen and hyaluronic acid in a highly absorbable form that mimics human articular cartilage composition. Plus, it supports firm, smooth skin from the inside out so you look even more toned as you sculpt and slim.*

And now, you can help support a total body transformation with 4 delicious recipes, featuring Salted Caramel Trim, that are sure to satisfy any sweet tooth or salty craving:

TRIM NO-COOK SALTED CARAMEL SAUCE 

A bottle of Modere Trim Salted Caramel next to a jar of caramel sauce. Behind the caramel sauce we see a wooden cutting board with soft caramels on it.

Ingredients

  • 1 1/2 tablespoons of natural creamy peanut butter 
  • 1 teaspoon pure maple syrup or other liquid sweetener
  • 2 teaspoons coconut oil 
  • ¼ teaspoon vanilla extract 
  • 1 tablespoon Modere Trim™ Salted Caramel 
  • Pinch salt 

Directions

Melt coconut oil and pure maple syrup in a microwave-safe bowl for 15-20 seconds, until the coconut oil is nearly melted. Remove from microwave and whisk until smooth. Add peanut butter, vanilla, salt and Modere Trim Salted Caramel. Whisk until combined. Store in the fridge for up to 1 week. 

PRO TIP: Trim No-Cook Salted Caramel Sauce makes the perfect pair with so many of your favorite snacks! Drizzle it over a smoothie bowl, yogurt or oatmeal OR use it as a tasty dip with fresh fruit and pretzels.

Serves 1

TRIM SALTED CARAMEL LATTE

A bottle of Modere Trim Salted Caramel next to a mug with a latte featuring a caramel drizzle. The mug rests on a small wooden tray. Also on the tray is a small metal spoon.

Ingredients

  • 1 packet Modere Logiq™ with TetraBlend™ Coffee
  • 4 ounces hot water
  • 1 cup steamed milk of choice
  • 1 tablespoon Modere Trim™ Salted Caramel
  • 1 scoop Modere Logiq™ Creamer

Directions

Add Logiq + Creamer to a large mug. Add hot water, steamed milk and Trim Salted Caramel. Stir until dissolved with a spoon or milk frother. Add natural sweetener to taste, if desired.

PRO TIP: Try it iced!

Serves 1

TRIM SALTED CARAMEL BANANA OVERNIGHT OATS 

A bottle of Modere Trim Salted Caramel next to a bowl of oatmeal with banana slices and almonds.

Ingredients

  • 1-2 ripe bananas
  • 1/3 cup unsweetened, full-fat coconut milk (refrigerated)
  • 2-3 tablespoons pure maple syrup or liquid sweetener
  • 1 cup milk of choice 
  • 1 cup + 2 tablespoons of rolled oats 
  • 2 tablespoons Modere Trim™ Salted Caramel 
  • Pinch salt 
  • Cinnamon to garnish, optional 

Directions

Mash up 2 bananas until smooth and free of lumps. Add in coconut milk, maple syrup, Modere Trim Salted Caramel, and salt. Mix until blended and creamy. Add milk and stir until smooth. Mix in oats. Cover and refrigerate overnight. 

In the morning, transfer the overnight oats to serving glasses, top with sliced bananas, sprinkle with cinnamon and enjoy! 

PRO TIP: Make a quick whipped coconut cream topping by adding the remaining coconut milk from can to a small mixing bowl. Using a handheld mixer, whip on medium-high speed until medium peaks form for a soft, fluffy texture. Add a little maple syrup to sweeten to taste. 

Serves 2

TRIM SALTED CARAMEL NO-BAKE CHEESECAKE CUPS 

A bottle of Modere Trim Salted Caramel. Next to the bottle is a small plate with three cakes. The cakes are topped with whipped cream and strawberry slices. Behind the bottle of Modere Trim, there are uncut strawberries, and to the left of the bottle is a small bunch of cherries.

Ingredients

  • 4 ounces reduced-fat cream cheese 
  • ½ cup plain Greek yogurt 
  • ½ teaspoon pure maple syrup or liquid sweetener
  • 2 tablespoons Modere Trim™ Salted Caramel 

Directions

Combine cream cheese, maple syrup, and Modere Trim Salted Caramel with a handheld mixer until blended. Add Greek yogurt and beat until smooth and creamy. Evenly distribute the mixture between two ramekins or dessert bowls. Refrigerate for one hour until mixture firms up slightly. Top with desired toppings and enjoy! 

PRO TIP: Personalize your Trim Salted Caramel Cheesecake Cups with your favorite toppings. We love sliced bananas, frozen berries, chopped nuts, chocolate chips or a drizzle of creamy peanut butter.

Serves 2

*These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure or prevent any disease.